Acquacotta
Recipes and Stories from Tuscany's Secret Silver Coast
(Autor) Emiko Davies
Formato:
HardCover
£26,00
Precio: £24,88
(4% off)
Generally dispatched in 1 to 2 days
Information
Editorial:
Hardie Grant Books
Formato:
HardCover
Idioma:
en
ISBN:
9781743799253
Año de publicación:
2023
Fecha publicación:
1 de Febrero de 2023
Emiko Davies
Emiko Davies is an Australian-Japanese food writer and cookbook author known for her work "Florentine: The True Cuisine of Florence." Her writing style is elegant and evocative, capturing the essence of traditional Tuscan cuisine. She has made significant contributions to the culinary world through her authentic and immersive storytelling.
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