How Not to Diet
The Groundbreaking Science of Healthy, Permanent Weight Loss
(Author) Michael Greger
Format:
Paperback
12.99
Price: £10.44
(20% off)
In Stock
The author of the major bestseller How Not to Die reveals the groundbreaking scientific research behind how a plant-based diet can maximize our fat-burning systems for long-term weight loss success.
Information
Publisher:
Pan Macmillan
Format:
Paperback
Number of pages:
576
Language:
en
ISBN:
9781509893089
Publish year:
2021
Publish date:
Jan. 7, 2021
Michael Greger
Michael Greger is a physician, author, and advocate for plant-based nutrition. His most famous work, "How Not to Die," presents evidence-based strategies for preventing and reversing chronic diseases through diet. Greger's writing is informative, engaging, and backed by scientific research, making him a leading voice in the field of nutrition literature.
Other related
The How Not to Age Cookbook
Over 100 Recipes for Getting Healthier and Living Longer
Michael Greger
Hardcover
Published:
2025
How Not to Age
The Scientific Approach to Getting Healthier as You Get Older
Michael Greger
Paperback
Published:
2024
How Not to Age
The Scientific Approach to Getting Healthier as You Get Older
Michael Greger
Hardcover
Published:
2023
The How Not to Diet Cookbook
Over 100 Recipes for Healthy, Permanent Weight Loss
Michael Greger
Paperback
Published:
2021
The How Not to Die Cookbook
Over 100 Recipes to Help Prevent and Reverse Disease
Michael Greger
Paperback
Published:
2018
How Not to Die
Discover the Foods Scientifically Proven to Prevent and Reverse Disease
Michael Greger
Paperback
Published:
2017
Rooza
A journey through Islamic cuisine inspired by Ramadhan and Eid
Nadiya Hussain
Hardcover
Published:
2025
Great British Menu
Home Banquets : 80 Ultimate Recipes from Britain’s Best Chefs
Avril Beaven
Hardcover
Published:
2025
Easy 10
10 Everyday Ingredients, 100 Stress-free Dinner Recipes
Amy Sheppard
Hardcover
Published:
2025