Agatha Raisin and the Quiche of Death
(Author) M.C. BeatonRevenge is a dish best served warm...High-flying public relations supremo Agatha Raisin has decided to take early retirement. She's off to make a new life in a picture-perfect Cotswold village. To make friends, she enters the local quiche-making competition - and to make quite sure of first prize she secretly pays a visit to a London deli. Alas, the competition judge succumbs after tasting her perfect quiche, and Agatha is revealed as a cheat and potential poisoner. Definitely not the best start. So Agatha must turn amateur sleuth - she's absolutely got to track down the real killer Praise for the Agatha Raisin series: 'M. C. Beaton's imperfect heroine is an absolute gem.' Publishers Weekly 'Irresistible, unputdownable, a joy.' Anne Robinson
M.C. Beaton
M.C. Beaton, whose real name was Marion Chesney Gibbons, was a Scottish author best known for her cozy mystery novels. She is most famous for her two long-running series, Agatha Raisin and Hamish Macbeth, which both feature clever and charming amateur detectives solving crimes in the English countryside. Beaton's writing style is characterized by its humor, wit, and engaging characters. Her contributions to the cozy mystery genre have made her a beloved and influential figure in the literary world. Her most famous work is likely the first book in the Agatha Raisin series, "Agatha Raisin and the Quiche of Death." Beaton's prolific output and enduring popularity have cemented her legacy as a master of the cozy mystery genre.