The Classical Cookbook
(Author) Andrew Dalby
Format:
Paperback
£14.99
Price: £12.74
(15% off)
In Stock
(Limited availability – contact us to confirm)
Generally dispatched in 1 to 2 days
Information
Publisher:
British Museum Press
Format:
Paperback
Language:
en
ISBN:
9780714122755
Publish year:
2012
Publish date:
May 21, 2012
Andrew Dalby
Andrew Dalby is a British historian and linguist best known for his work "Siren Feasts: A History of Food and Gastronomy in Greece." His writing style is meticulous and scholarly, blending history and gastronomy seamlessly. Dalby's key contribution to literature lies in his exploration of the cultural significance of food.
