Time to Eat

Delicious, time-saving meals using simple store-cupboard ingredients

(Author) Nadiya Hussain

Format: Hardcover

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Discover quick, easy and delicious recipes for anyone who wants to cook great meals in no time'This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too tired to cook' Sunday Times_____Feeding a family and juggling the stresses of home life can be really tricky, so Nadiya has crafted over 100 recipes that will teach you how to be time-smart in the kitchen. Featuring recipes that are both quick and easy to make, as well as those that have shortcuts to creating second - and even third - delicious meals without any additional preparation, Nadiya will share with you all her tips and hacks for making meal prep as simple as possible.

You'll be able to make all the delicious recipes from Nadiya's BBC2 show including:· RASPBERRY CHEESECAKE CROISSANTS· ONE TRAY PEANUT CHICKEN with gnocci and broccoli· ZINGY MARMALADE HADDOCK with sundried tomatoes easy roast potatoes· BLENDER BEETROOT PASTA with feta, dill and lemon juice· BAKED BEAN FALAFEL BURGERS with siracha sauce and coleslaw· BANANA TARTE TARTIN with simple no-churn ice creamEach recipe also includes how long it will take to prepare and cook, making planning easy. Spin leftovers into completely new meals, learn the most effective way to use your freezer and discover just how easy it can be to batch cook without needing to have the same meal every night. Covering breakfast, lunch, dinner, desserts and basics - with recipes that will give you leftovers to have as snacks in between - Nadiya shows you how she manages to always have home-cooked food at hand for her family.

Nadiya will show you how you can always make time to cook and eat delicious food. * Pre order Nadiya's new cookbook, Nadiya's Fast Flavours now, for exciting meals guaranteed to get your taste buds going every night of the week *Praise for Nadiya Hussain:'A national treasure' Independent'She's baked her way into our hearts and hasn't stopped since' Prima'The best kind of cookbook . .

. you can read it like a novel' Times'Ideal dishes to serve at family get-togethers' Daily Mail *DISCOVER ALL THE RECIPES FROM NADIYA'S HIT BBC 2 TV SERIES INSIDE *

Information

Publisher:

Penguin Books Ltd

Format:

Hardcover

Number of pages:

256

Language:

ISBN:

9780241396599

Publish year:

2019

Publish date:

July 11, 2019

Nadiya Hussain

Nadiya Hussain is a British baker, author, and television presenter. She gained fame after winning the sixth series of The Great British Bake Off in 2015. Following her win, she has published several cookbooks and memoirs, showcasing her unique baking style and personal stories. Hussain's literary works are known for their warmth, honesty, and accessible recipes that appeal to a wide audience. She has made significant contributions to the culinary genre, inspiring many with her passion for baking and storytelling. Her most famous work is her debut cookbook, "Nadiya's Kitchen," which has received critical acclaim and further solidified her place as a prominent figure in the world of food writing.